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Showing 901–936 of 1325 results. Prices inclusive of VAT.
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Chicón
Partida de la Abuela seasoned split green olives, from Antequera – Malaga, jar
€ 6,99
900 g • € 7,66 / kg -
Finca Pascualete
Pastura con trufa, sheep´s cheese with truffle, mini wheel
€ 12,83
180 gr • € 71,28 / kg -
Finca Pascualete
Pastura con trufa, sheep´s cheese with truffle, wheel
€ 28,78
380 gr • € 75,74 / kg -
La Trashumancia
Pata de Mulo artisan cured sheep´s cheese, wedge
€ 13,30
Approx. 350 g • € 25,60 / kg -
Asturlesa
Patamulo artisan sheep´s cheese, whole piece
€ 31,99
1,5 kg • € 21,33 / kg -
Carretilla
Patatas Ali Oli (garlic mayonnaise), ready to eat in 30 seconds, 1 portion tray
€ 3,68
280 gr • € 13,04 / kg -
Carretilla
Patatas Bravas (spicy potatoes), ready to eat in 30 seconds, 1 portion tray
€ 3,68
280 gr • € 13,04 / kg -
Olibaeza
Patrimonio Dorado Extra Virgin Olive Oil, Premium 100% Picual variety, from Andalusia, bottle
€ 40,37
500 ml • € 61,20 / litre -
Payoyo
Payoyo goat cheese cream, 130 g jar
€ 15,75
130 g • € 121,15 / kg -
Pazo de Lusío
Pazo de Lusío Organic mountain honey (miel de montaña ecológica), IGP, from Galicia, jar
€ 14,35
500 g • € 28,70 / kg -
The Good Cider of San Sebastian
Peach cider, bottle
€ 2,99
33 cl • € 6,24 / litre -
The Good Cider of San Sebastian
Pear cider, bottle
€ 2,99
33 cl • € 6,24 / litre -
Reina de Salamanca
Pedrosillano chickpeas (garbanzos Pedrosillanos), Extra category, from Salamanca, bag
€ 4,65
1 kg • € 4,65 / kg -
Boadas 1880
Peppered Salchichón, from Catalonia, pre-sliced
€ 3,90
100 gr • € 39,00 / kg -
Solariego (Boadas 1880)
Pétalos (extra thin) – Chorizo Ibérico extra, pre-sliced
€ 3,95
80 gr • € 49,38 / kg -
Solariego (Boadas 1880)
Pétalos (extra thin) – Lomo (loin) de cebo Ibérico (50%), pre-sliced
€ 8,33
80 gr • € 104,13 / kg -
Solariego (Boadas 1880)
Pétalos (extra thin) – Paleta (shoulder ham) de cebo Ibérico (50%), pre-sliced
€ 7,85
80 gr • € 98,13 / kg -
Solariego (Boadas 1880)
Pétalos (extra thin) – Salchichón Ibérico extra, pre-sliced
€ 3,95
80 gr • € 49,38 / kg -
NOLY
Pickled mussels (mejillones en escabeche), large can with 30-40 pieces
€ 16,85
330g drained • € 32,22 / kg -
Espinaler
Pickled mussels from Galician estuaries (Rías Gallegas), 20+ small pieces, can
€ 3,50
115 gr (drained 78 gr) • € 25,91 / kg -
Rioverde
Pickles / gherkin stuffed Gordal olives (aceitunas gordal con pepinillos), jar
€ 4,50
180 g drained • € 13,04 / kg -
Casa Campo de Tresviso
Picón Bejes-Tresviso DOP artisan blue cheese, wheel
€ 88,67
Approx. 2,3 kg • € 38,55 / kg -
Andrés
Picos Camperos (small breadsticks), from Seville, extra large bag
€ 4,95
700 g • € 7,07 / kg -
Hispalana
Picos of olive oil, garlic and oregano (small breadsticks), from Seville
€ 2,95
210 g • € 12,14 / kg -
La Chinata
Pimentón de la Vera Bitter-sweet smoked paprika powder (agridulce), small tin
€ 3,95
70 g • € 54,29 / kg -
La Chinata
Pimentón de la Vera Hot smoked paprika powder (picante), small tin
€ 3,95
70 g • € 54,29 / kg -
La Chinata
Pimentón de la Vera Sweet smoked paprika powder (dulce), small tin
€ 3,95
70 g • € 54,29 / kg -
Sarasa
Piparra chilli peppers (Guindilla Piparra) with extra virgin olive oil, from Navarra, small jar
€ 7,90
190 g drained • € 19,75 / kg -
Sarasa
Piparra chilli peppers in vinegar (Guindilla Piparra en vinagre), from Navarra, small jar
€ 7,60
150 g drained • € 19,49 / kg -
Grefusa
Pipas El Piponazo (large toasted sunflower seeds with salt), from Valencia, medium bag
€ 3,15
119 g • € 25,13 / kg -
Grefusa
Pipas G Tijuana (spicy barbeque BBQ toasted sunflower seeds), from Valencia, bag
€ 3,15
165 g • € 19,09 / kg