Name: "Admiración" acorn-fed 50% Ibérico ham (Jamón) Red label - from Guijuelo, Salamanca
Brand: Spanish Club the Netherlands
SKU: SK01000000016
Price: 421 EUR
Availability: InStock
Rating: 5 (1 reviews)

Filters

Best Sellers (Our Suggestions)

“Admiración” acorn-fed 50% Ibérico ham (Jamón) Red label – from Guijuelo, Salamanca

Acorn-fed 100% Ibérico shoulder ham (paleta), black label – pata negra, DOP Dehesa de Extremadura, full-leg

Acorn-fed 100% Ibérico shoulder ham (Paleta), black label – Pata negra, from Jabugo – Huelva

Acorn-fed 100% Ibérico shoulder ham (Paleta), black label – Pata negra, from Jabugo, Andalusia, full-leg

Acorn-fed Ibérico cured meats platter with jamón (ham), lomo (loin), chorizo and salchichón, from Andalusia, pre-sliced

Amandín Artisan natural & organic Horchata de Chufa (tiger nut milk) UHT, traditional, bottle

Apple cider, bottle

Blázquez Acorn-fed 100% Ibérico shoulder ham, black-label Pata Negra, DO Dehesa de Extremadura, whole leg

Chorizo de bellota (acorn-fed pig) 100% Ibérico, piece

Chorizo dulce (sweet) extra, from La Rioja, sarta piece

Chorizo mini, dulce (sweet), mini pieces for grilling / barbecue

Chorizo mini, picante (spicy), mini pieces for grilling / barbecue

Chorizo picante (spicy) extra, from La Rioja, sarta piece

Chorizo picante from Leon (spicy and smoked) extra, sarta piece 325 gr

Conde Duque Ibérico cured truffle cheese, pre-sliced

Crema Ruavieja – Orujo cream liqueur, 70 cl

Crystal bread for tapas (pan de cristal), 12 slices

Damm Lemon beer – Clara Mediterránea (shandy / radler), bottle

Diablo cured sheep´s cheese with mojo palmero picón (red pepper), wedge

Ensaimada de Mallorca de cabello de angel (pumpkin strands in syrup), from Balearic Islands

Espetec Original (fuet extra), 180 gr

Fartons Hojaldrados (puff pastry fartons), original family recipe, from Alboraya, Valencia, pack of 4 units

Fuet extra bastonet de Vic, piece

Genuina sparkling natural mineral water, from Catalonia, can

Gourmet potato crisps, made with 100% olive oil, medium bag

Green olives stuffed with anchovies, Clásicas, manzanilla variety, can

Green olives stuffed with jalapeño, Pícaras, medium spicy, manzanilla variety, 3 cans pack

Green olives stuffed with jalapeño, Pícaras, medium spicy, manzanilla variety, can

Ham holder (jamonero) model Huelva + ham knife + honing steel (chaira) + ham cover (black color), from Andalusia

Hand-carved acorn-fed 100% Ibérico ham (Jamón) “Admiración” Black label – Pata Negra – from Guijuelo, Salamanca

Hand-carved acorn-fed 100% Ibérico ham (Jamón) Pata Negra – black label – from Jabugo

Hand-carved acorn-fed 100% Ibérico shoulder ham (Paleta) Pata Negra – black label, from Jabugo

Hand-cooked extra virgin olive oil potato chips with Himalayan pink salt, from Andalusia, bag

Hot Chocolate “a la taza” – Ready to drink, original recipe, from Alicante, tetra brik

Ibérico (50%) grass-fed ham (Jamón de cebo de campo), Green label, from Jabugo, full-leg

Ibérico 50% de cebo de campo shoulder ham (Paleta) Green label – from Guijuelo, Salamanca

Looking for something else?