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Green olives stuffed with anchovies, Clásicas, manzanilla variety, can
€ 2,67
€ 2,99 10,7%
Format:
Category
Olives
Type
Manzanilla stuffed with anchovies
Production
Large Producer
Weight
150 gr drained
Format
Can - Small
Producer
La Española
Drinks Pairing Suggestions:
350 g can (with a drained weight of 150 g) of La Española Green olives stuffed with anchovies, Clásicas, manzanilla variety, from the town of Alcoy (Alicante), Valencia Community.
The most classic stuffed olives (aceitunas verdes rellenas de anchoa). Made with selected Manzanilla Fina olives. Carefully pitted and stuffed with anchovies, allowing for an excellent combination that characterises their great flavour.
Spanish stuffed olives were born at the beginning of the last century when the Mediterranean anchovy was combined with the fine manzanilla olive. A combination so delicious that it became one of the most popular tapa in Spain.
350 g can (with a drained weight of 150 g) of La Española Green olives stuffed with anchovies, Clásicas, manzanilla variety, from the town of Alcoy (Alicante), Valencia Community.
The most classic stuffed olives (aceitunas verdes rellenas de anchoa). Made with selected Manzanilla Fina olives. Carefully pitted and stuffed with anchovies, allowing for an excellent combination that characterises their great flavour.
Spanish stuffed olives were born at the beginning of the last century when the Mediterranean anchovy was combined with the fine manzanilla olive. A combination so delicious that it became one of the most popular tapa in Spain.
Green manzanilla olives, salt, anchovy stuffing 6% (anchovy, stabilizer: sodium alginate), flavor enhancer: monosodium glutamate, acidifier: citric acid, antioxidant: ascorbic acid.
Contains fish.
Average nutritional values per 100 ml/g. The % have been calculated based on the reference intake of an average adult (8400 Kj / 2000 Kcal):
Store in a cool, dry place.
Once opened, keep refrigerated and consume within 7 days.
Producer: La Española Alimentaria Alcoyana, S.A.
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