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Reixagó
Blau de Jutglar artisan cow´s blue cheese, from Catalonia, 1/4 wheel
335 g
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Reixagó
Blau de Jutglar artisan cow´s blue cheese, from Catalonia, 1/4 wheel
335 gCold: All Year
Showing 1–36 of 378 results. Prices inclusive of VAT.
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Add to basketSanta Teresa
100% Natural quince jelly (membrillo), from Ávila, 310 gr
€ 6,88
310 gr • € 21,13 / kg -
Add to basketFarcedo
Acorn-fed Ibérico pork belly (Panceta), from Extremadura, block
€ 5,75
Approx. 400 gr • € 14,38 / kg -
Add to basketLa Borbolla
Afuega´l Pitu DOP atroncau blanco (white) cheese, whole piece
€ 16,99
320 gr • € 53,09 / kg -
Add to basketEl Viso
Afuega´l Pitu DOP atroncau blancu (white) cheese, matured, from Asturias, whole piece
€ 10,45
300 gr • € 34,83 / kg -
Add to basketLa Borbolla
Afuega´l Pitu DOP atroncau roxu (red) cheese with paprika, whole piece
€ 16,99
320 gr • € 53,09 / kg -
Add to basketPOK (García Baquero)
Aged pastured raw-milk sheep’s cheese, pre-sliced
€ 8,99
200 g • € 38,75 / kg -
Add to basketVega Sotuelamos
Aged sheep’s cheese with rosemary (al romero), wedge
€ 11,86
220 g • € 40,64 / kg -
Add to basketInés Granda - Pría Llanes
Ahumado de Pría smoked artisan cheese, mini wheel
€ 16,99
500 gr • € 33,98 / kg -
Add to basketEl Pescador de L´Escala
Anchovy fillets in olive oil, artisan, from Girona – Mediterranean Sea, small can
€ 6,86
47,5 g (29 g drained) • € 142,92 / kg -
Add to basketAnxoves de L´Escala (M. Sureda)
Anchovy fillets in olive oil, artisan, from Girona – Mediterranean Sea, small jar
€ 11,19
100 gr (55 gr drained) • € 102,50 / kg -
Add to basketConsorcio
Anchovy fillets in olive oil, from Santoña, Cantabrian Sea, medium can
€ 28,95
335 gr (252 gr drained) • € 75,64 / kg -
Add to basketConsorcio
Anchovy fillets in olive oil, from Santoña, Cantabrian Sea, small can
€ 8,58
78 gr (50 gr drained) • € 80,13 / kg -
Add to basketConsorcio
Anchovy fillets in olive oil, from Santoña, Cantabrian Sea, small jar
€ 11,86
100 gr (55 gr drained) • € 99,50 / kg -
Add to basketOrtiz
Anchovy fillets in olive oil, from the Cantabrian Sea, small can
€ 6,49
48 gr (29 gr drained) • € 135,21 / kg -
Add to basketOrtiz
Anchovy fillets in olive oil, from the Cantabrian Sea, small jar
€ 15,64
95 gr (55 gr drained) • € 132,11 / kg -
Add to basketMuntanyola
Artisan cured buffalo´s cheese, wedge
€ 12,79
190 gr • € 67,32 / kg -
Read moreHacienda Zorita
Artisan Cured Dehesa Reserva cheese made from raw sheep’s milk, from organic farm in Salamanca, wedge
€ 15,65
200 g • € 68,25 / kg -
Add to basketLa Pardina
Artisan matured goat´s cheese from Aragon, wedge
€ 7,45
200 gr • € 37,25 / kg -
Add to basketMontbrú
Artisan semi-cured Garrotxa goat´s cheese, wedge
€ 9,94
180 gr • € 55,22 / kg -
Add to basketPayoyo
Artisan semi-cured goat cheese, half wheel
€ 52,50
Approx. 1 kg • € 44,89 / kg -
Add to basketPayoyo
Artisan semi-cured goat cheese, wedge
€ 26,25
Approx. 500 g • € 44,88 / kg -
Add to basketA Granxa Beley
Arzúa-Ulloa DOP cheese, mini wheel
€ 9,35
500 gr • € 18,70 / kg -
Add to basketQuesar
Arzúa-Ulloa DOP cheese, wheel
€ 17,90
800 gr • € 19,38 / kg -
Add to basketLa Selva
Bacon-wrapped dates (dátiles con bacon), from Catalonia, 12 units split in 2-pack
€ 5,25
2 x 75 gr • € 35,00 / kg -
Add to basketValldan
Bisbe blanco (white) del Berguedà, from Catalonia, pre-sliced
€ 3,75
150 gr • € 25,00 / kg -
Read moreMas Rovira
Blanc de Sora artisan soft goat´s cheese, mini wheel
€ 12,85
300 gr • € 42,83 / kg -
Add to basketPeña Cruz
Blanquillo (whitey) de Serón, typical from Almería (Andalusia), sarta piece
€ 5,88
Approx. 400 gr • € 14,70 / kg -
Add to basketReixagó
Blau de Jutglar artisan blue cheese, from Catalonia, half-wheel
€ 36,25
Approx. 680 g • € 53,31 / kg -
Add to basketReixagó
Blau de Jutglar artisan cow´s blue cheese, from Catalonia, 1/4 wheel
€ 19,95
335 g • € 59,55 / kg -
Add to basketReixagó
Blau de Jutglar artisan cow´s blue cheese, from Catalonia, wheel
€ 70,95
1,35 kg • € 52,56 / kg -
Read moreCOVAP Alta Expresión
Boneless acorn-fed 100% Ibérico shoulder ham (Paleta), Black label – Pata Negra, DOP Los Pedroches, from Andalusia, full-piece
€ 239,00
Approx. 2 kg • € 119,50 / kg -
Read moreSánchez Alcaraz
Boneless block of Ibérico (50%) de cebo ham (jamón), special for tapas, white label, from Salamanca or Extremadura
€ 139,00
Approx. 2,4 kg • € 70,81 / kg -
Add to basketMarvalmar
Boquerón en vinagre (in vinegar) extra, large container
€ 31,95
1 kg drained • € 17,36 / litre -
Add to basketOrtiz
Boquerones (marinated white anchovies), artisanal production, from the Cantabrian Sea
€ 10,84
80 g drained • € 98,55 / kg -
Add to basketPalcarsa
Botillo, from Leon, piece
€ 13,95
Approx. 800 gr • € 18,69 / kg -
Add to basketBuenalba
Buenalba al vino – artisan semi-cured sheep´s cheese with wine, wedge
€ 15,61
500 gr • € 31,22 / kg
