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Salchichón of acorn-fed 50% Ibérico pig “Admiración”, from Guijuelo, Salamanca, half-piece
€ 18,03
Type
Salchichón
VARIETY
Cular
(straight, wide & irregular)
RACE
Ibérico acorn-fed Pig
WEIGHT
600 gr
BODY PART
PRODUCER
Blázquez
Drinks Pairing Suggestions:
Salchichón de bellota (of acorn-fed Ibérico pig) "Admiración" offers a sublime experience, tradition and vanguard united to achieve an intense flavour and a unique texture that provides smoothness and elegance.
The acorn-fed Iberian salchichón is made with the distinguished Blázquez quality, and belongs to the elegant line of Admiración Iberian sausages. It has a touch of pepper that gives an intense aroma to the extra-fine minced meat of which Blázquez salchichón is composed. When cut, a wide range of gray to reddish tones can be appreciated, reflecting a meaty structure that will give rise to a sensational taste experience on the palate.
The meat of the Admiración Acorn-fed Iberian Salchichón Ibérico de Bellota belongs to the lean meat of the pig and contains a high level of vitamins. It is worth mentioning the vitamin K content, which helps to regenerate and strengthen the bones and tissues of our body.
Salchichón de bellota (of acorn-fed Ibérico pig) "Admiración" offers a sublime experience, tradition and vanguard united to achieve an intense flavour and a unique texture that provides smoothness and elegance.
The acorn-fed Iberian salchichón is made with the distinguished Blázquez quality, and belongs to the elegant line of Admiración Iberian sausages. It has a touch of pepper that gives an intense aroma to the extra-fine minced meat of which Blázquez salchichón is composed. When cut, a wide range of gray to reddish tones can be appreciated, reflecting a meaty structure that will give rise to a sensational taste experience on the palate.
The meat of the Admiración Acorn-fed Iberian Salchichón Ibérico de Bellota belongs to the lean meat of the pig and contains a high level of vitamins. It is worth mentioning the vitamin K content, which helps to regenerate and strengthen the bones and tissues of our body.
Iberian pork, salt, spices, dextrose, dextrin, lactose, soy protein, milk protein, emulsifiers (E-450i, E-452i, and E-451i), preservatives (E-250 and E-252), acidity regulator (E-331iii) and antioxidant (E-301).
Average nutritional values per 100 ml/g. The % have been calculated based on the reference intake of an average adult (8400 Kj / 2000 Kcal):
Store in a cool and dry place. Once opened, keep refrigerated.
Serve at room temperature.
Producer: Jamones Ibéricos Blázquez, S.L.
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