Aragon
29 results. Prices inclusive of VAT.
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La Pardina
Artisan matured goat´s cheese from Aragon, wedge
€ 7,45
200 gr • € 37,25 / kg -
Alfonso Sáez
Cecina de toro (cecina of bull), from Teruel, Aragon, pre-sliced
€ 13,65
150 gr • € 86,33 / kg -
Ibérico Sierra Azuaga
Chorizo de cebo Ibérico 50%, pre-sliced
€ 3,95
100 gr • € 39,5 / kg -
Aire Sano Oro Blanco
Ham (Jamón) de Teruel DOP, from Aragon, full-leg
€ 199,50
Approx. 9 kg • € 22,17 / kg -
Aire Sano 8 Estaciones
Hand-carved ham (Jamón) de Teruel DOP, from Aragon, pre-sliced
€ 11,95
80 gr • € 149,38 / kg -
Ibérico Sierra Azuaga
Ibérico (50%) de cebo cured meats platter with lomo (loin), chorizo and salchichón, pre-sliced
€ 8,95
140 gr • € 55,36 / kg -
Alfonso Sáez
Jamón (ham) 100% Duroc 24M, from Teruel (Aragon), full leg
€ 229,85
Approx. 8,25 kg • € 27,86 / kg -
Ibérico Sierra Azuaga
Jamón (ham) de cebo Ibérico 50%, center piece boneless
€ 177,50
Approx. 2,5 kg • € 71,00 / kg -
Ibérico Sierra Azuaga
Jamón (ham) de cebo Ibérico 50%, pre-sliced
€ 17,55
200 gr • € 87,75 / kg -
Ibérico Sierra Azuaga
Jamón (ham) de cebo Ibérico 50%, pre-sliced
€ 9,65
100 gr • € 96,5 / kg -
Raíces (Alfonso Sáez)
Jamón de Teruel DOP (White/Duroc cured ham), full leg
€ 195,55
Approx 8,25 kg • € 23,70 / kg -
Aire Sano Duroc
Jamón Serrano (ham), 100% Duroc father, from Aragon, pre-sliced
€ 5,50
150 gr • € 36,67 / kg -
Ibérico Sierra Azuaga
Lomo (cured loin) de Cebo Ibérico 50%, pre-sliced
€ 8,95
100 gr • € 89,5 / kg -
Mayoral (La Pirenaica)
Lomo cabecero a la pimienta (pepper cured head neck loin), from Huesca, piece
€ 25,85
Approx. 1,1 kg • € 23,5 / kg -
Mayoral (La Pirenaica)
Lomo cabecero al pimentón (paprika cured head neck loin), from Huesca, piece
€ 25,85
Approx. 1 kg • € 25,85 / kg -
Mayoral (La Pirenaica)
Lomo embuchado (traditional cured loin with paprika), from Huesca, half piece
€ 25,90
Approx. 1 kg • € 26,65 / kg -
Mis Raíces
Organic Extra virgin olive oil, Empeltre and Alberquina varieties, DOP Bajo Aragón, bottle
€ 13,35
500 ml • € 26,7 / litre -
Ibérico Sierra Azuaga
Paleta (shoulder ham) de cebo Ibérico 50%, pre-sliced
€ 7,95
100 gr • € 81 / kg -
Mis Raíces
Premium Roots Extra virgin olive oil, Empeltre variety, DOP Bajo Aragón, bottle
€ 17,50
500 ml • € 35 / litre -
Mis Raíces
Roots Extra virgin olive oil, for every day cooking, Empeltre and Arbequina varieties, DOP Bajo Aragón, bottle
€ 10,45
500 ml • € 20,90 / litre -
Ibérico Sierra Azuaga
Salchichón de cebo Ibérico 50%, pre-sliced
€ 3,95
100 gr • € 39,5 / kg -
Mayoral (La Pirenaica)
Salchichón payés (rustic), from Huesca, piece
€ 11,25
420 gr • € 25,95 / kg -
Mayoral (La Pirenaica)
Secallona extra, from Huesca, 2 pieces
€ 7,90
2 x 175 gr • € 22,57 / kg -
Mayoral (La Pirenaica)
Serrano Ham (jamón) Reserva ETG, boneless half center section, from Huesca, Aragon
€ 51,50
Approx. 2,3 kg • € 24,35 / kg -
Mayoral (La Pirenaica)
Serrano ham (Jamón) Reserva ETG, from Huesca, Aragon
€ 115,85
Approx. 7,5 kg • € 15,45 / kg -
Mayoral (La Pirenaica)
Serrano ham taco (diced cube piece) Reserva ETG, from Huesca, Aragon
€ 27,45
Approx. 1,2 kg • € 23,29 / kg -
Mayoral (La Pirenaica)
Serrano Shoulder Ham (paleta), boneless half-piece, from Huesca, Aragon
€ 27,95
Approx. 1,3 kg • € 21,50 / kg -
Aire Sano 8 Estaciones
Shoulder ham (Paleta) de Teruel DOP, from Aragon, pre-sliced
€ 2,55
50 gr • € 53 / kg -
Alfonso Sáez
Taco de Cecina de toro (cecina of bull), from Teruel, Aragon, cube piece
€ 27,45
Approx. 500 gr • € 53,9 / kg