Free delivery for ALL jamón (ham) legs 
Daily cutoff same day shipping 12:00 Mon-Fri 
Free delivery for ALL jamón / paleta (ham) legs
Only logged in customers who have purchased this product may leave a review.
Machaquito
Machaquito, Anis Extra Seco (Dry), double-distilled, from Cordoba, bottle
1 litre
ABV: 55%
€ 29,95
€ 29,95 / litre VAT included
Type:
Category
Liqueurs
Type
Anisette
Production
Artisan & Small Distillery
Volume
1 liter
Flavour
Extra Seco (Dry)
Alcohol
(ABV)
55.0 %
1 litre bottle of Machaquito, Anis Extra Seco (Dry), double-distilled (bidestilado), from the town of Rute, Cordoba, Andalusia. ABV: 55%
100% natural product, obtained in a completely artisanal way by flavouring Andalusian matalahúga aniseed grains in a very slow distillation of surfin quality molasses alcohol and water from the Subbética region. Produced in centenary copper stills with wood-fired ovens.
The alcohol obtained in the first distillation is re-distilled with new matalahúga to achieve greater aromatisation. It is then graduated to 55% vol. It is then filtered up to three times and is ready for bottling.
It is a colourless liqueur, which shows its 55 proof and high content of the essential oil of the matalahúga with a persistent flavour.
It has magnificent appetite-stimulating, digestive and diuretic properties.
Drink in a large glass at cellar temperature and enjoy the exclusive and pleasant aftertaste with a ‘cauldron flavour’. Due to its high richness in essential oils and alcohol content, it is perfect for making ‘paloma’ in a large glass, mixed with one part in four parts of very cold water. Add natural lemon, ice and sugar to taste.
1 litre bottle of Machaquito, Anis Extra Seco (Dry), double-distilled (bidestilado), from the town of Rute, Cordoba, Andalusia. ABV: 55%
100% natural product, obtained in a completely artisanal way by flavouring Andalusian matalahúga aniseed grains in a very slow distillation of surfin quality molasses alcohol and water from the Subbética region. Produced in centenary copper stills with wood-fired ovens.
The alcohol obtained in the first distillation is re-distilled with new matalahúga to achieve greater aromatisation. It is then graduated to 55% vol. It is then filtered up to three times and is ready for bottling.
It is a colourless liqueur, which shows its 55 proof and high content of the essential oil of the matalahúga with a persistent flavour.
It has magnificent appetite-stimulating, digestive and diuretic properties.
Drink in a large glass at cellar temperature and enjoy the exclusive and pleasant aftertaste with a ‘cauldron flavour’. Due to its high richness in essential oils and alcohol content, it is perfect for making ‘paloma’ in a large glass, mixed with one part in four parts of very cold water. Add natural lemon, ice and sugar to taste.
Natural product obtained from the very slow double distillation of alcohol, demineralised and decalcified water, sugar, aniseed kernels and aniseed matalahuga.
Store in a cool, shaded place (low light), at a constant temperature and in an upright position.
SKU: SK06000000135K
Producer: Hijo de Rafael Reyes, S.A.
Looking for something else?
Tell us which product from Spain you miss and we'll send it to you within 7 days (usually).
Tell Us
Reviews
There are no reviews yet.