300 g of Torrons Vicens artisan Nougat of Dulce de Leche (turrón / torró), from the town of Agramunt (Lleida), Catalonia, in a case with vacuum-sealed packaging.

Dulce de leche nougat, made with an irresistible and pleasant dulce de leche praline, is a traditional dessert with an internationally spread sweet taste, with a delicate caramelized chocolate coating and decorated with crunchy dulce de leche. A genuine, creamy, and exquisite combination.

Torrons Vicens is a family business with a long tradition of nougat. Located in the town of Agramunt (Lleida), considered the cradle of Turrón and Chocolate a la Piedra, it makes traditional nougat and other specialties. Since 1775, generation after generation, Torrons Vicens has handcrafted a wide selection of nougat and specialties, using products of the highest quality, following the original recipes and formulas of the Nougat Masters of Agramunt.