Pack of 3 x 120 g net weight (3 x 50 g drained) of Jolca Sliced manzanilla fina olives (aceitunas en rodajas), from the town of Huévar del Aljarafe (Seville / Sevilla), Andalusia.

Ideal for pizzas, salads, tapas decoration, end dishes, artisan bread and cheese making, among others.

Jolca has been Master olive makers since 1961. Its table and pickled olives stand out for their perfection and relevance in their category as they have been cultivated with a level of skill and knowledge that only true masters can possess.