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Ibérico Sierra Azuaga
Lomo (cured loin) de Cebo Ibérico 50%, pre-sliced
100 gr
Gluten Free
Lactose-Free
€ 8,95
€ 89,5 / kg VAT included
Type
Lomo
(loin)
VARIETY
Natural without paprika
RACE


Ibérico de cebo Pig
WEIGHT


100 gr
BODY PART


PRODUCER
Ibérico Sierra Azuaga


Drinks Pairing Suggestions:


100 gr pre-sliced of Ibérico Sierra Azuaga´s Lomo (cured loin) de Cebo Ibérico (50%), from the town of Zuera (Zaragoza), Aragon.
100 gr pre-sliced of Ibérico Sierra Azuaga´s Lomo (cured loin) de Cebo Ibérico (50%), from the town of Zuera (Zaragoza), Aragon.
Ibérico pork loin, salt, dextrin, spices, olive oil, antioxidant (E-301) and preservative (E-252).
Average nutritional values per 100 ml/g. The % have been calculated based on the reference intake of an average adult (8400 Kj / 2000 Kcal):
Energy value (Kj)
1142 Kj
Energy value (Kcal)
273 Kcal
Fats
14,8 g
Saturated fats
6,2 g
Carbohydrates
0,6 g
Sugars
0,5 g
Proteins
34,8 g
Salt
3,8 g
Keep refrigerated, ideally between 0º and 7° C.
For best taste, open the packaging 10 minutes before serving. Serve at room temperature to enjoy the aroma and flavour of this product.
SKU: SK02000000357
Producer: Campodulce Curados S.A.
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