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Boneless “Admiración” acorn-fed 50% Ibérico shoulder ham (Paleta) Red label – Guijuelo, Salamanca
€ 195,00
race
Ibérico 50%
Weight
2.8 kg
BODY PART
Paleta
(shoulder leg)
PIG DIET
Bellota
(acorn)
FLAVOUR
Intense
MATURING
More than 24 months
LABEL OF QUALITY:
Red
Drinks Pairing Suggestions:
Approx. 2,8 kg of Boneless “Admiración” acorn-fed 50% Ibérico shoulder ham (Paleta), Red label, from Guijuelo, Salamanca, in vacuum-sealed packaging.
Free delivery.
Blázquez´s “Admiración” ham shoulder (paleta) is the perfect "queen consort". Powerful in flavour, it treasures the same care and demand that Blázquez dedicates to their hams from Guijuelo, Salamanca.
It comes from a delicate selection of our pigs reared in the wild in the best pastures with pasture and acorns in montanera.
With a curing period of 24 months.
Blázquez professionals meticulously and exhaustively evaluate each process to achieve an intense flavour and a unique texture within the reach of the most demanding palates.
Admiración acorn-fed Iberian shoulder ham is a nutritious food with a high vitamin content. Like ham, it contains vitamin B1. This vitamin ensures that the carbohydrates we eat are converted into energy for our body.
Approx. 2,8 kg of Boneless “Admiración” acorn-fed 50% Ibérico shoulder ham (Paleta), Red label, from Guijuelo, Salamanca, in vacuum-sealed packaging.
Free delivery.
Blázquez´s “Admiración” ham shoulder (paleta) is the perfect "queen consort". Powerful in flavour, it treasures the same care and demand that Blázquez dedicates to their hams from Guijuelo, Salamanca.
It comes from a delicate selection of our pigs reared in the wild in the best pastures with pasture and acorns in montanera.
With a curing period of 24 months.
Blázquez professionals meticulously and exhaustively evaluate each process to achieve an intense flavour and a unique texture within the reach of the most demanding palates.
Admiración acorn-fed Iberian shoulder ham is a nutritious food with a high vitamin content. Like ham, it contains vitamin B1. This vitamin ensures that the carbohydrates we eat are converted into energy for our body.
Iberian pork shoulder ham 50% Iberian breed, salt and preservatives (E-250, E-252).
Average nutritional values per 100 ml/g. The % have been calculated based on the reference intake of an average adult (8400 Kj / 2000 Kcal):
Until the vacuum sealed package is opened, it is best to store it in the fridge. If you decide keeping it outside the fridge, keep it somewhere with a constant temperature and away from direct sunlight. Check the pack doesn't lose its vacuum. If it happened, it has to be consumed as soon as possible.
Once the package is opened and partially consumed, ideally should be kept it in the fridge. We advice keeping it in a tupper or wrapping it with plastic film for its preservation and avoiding overdry it.
Ham should be consumed at room temperature, when it will have a lustrous appearance. When too cold, the fat will appear opaque.
Producer: Jamones Ibéricos Blázquez, S.L.
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