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Lomo (cured loin) Ibérico 50% de cebo, from Toledo, half-piece
€ 34,95
Type
Lomo
(loin)
VARIETY
Traditional with paprika
RACE
Ibérico de cebo Pig
WEIGHT
600 gr
BODY PART
PRODUCER
España e Hijos
Drinks Pairing Suggestions:
Half-piece of España e Hijos´ Lomo (cured loin) Ibérico 50% de cebo, approx. 600 gr, from the town of Escalonilla in Toledo (Castilla-La Mancha), in vacuum sealing packaging.
Half-piece of España e Hijos´ Lomo (cured loin) Ibérico 50% de cebo, approx. 600 gr, from the town of Escalonilla in Toledo (Castilla-La Mancha), in vacuum sealing packaging.
Ibérico pork loin, common salt, paprika, sugar, spices, antioxidant E-301, preservatives E-252, E-250, acidity regulator E-331.
Non edible casing.
Average nutritional values per 100 ml/g. The % have been calculated based on the reference intake of an average adult (8400 Kj / 2000 Kcal):
Store in a cool and dry place.
Non edible casing.
Producer: España e Hijos, S.A.
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