Only logged in customers who have purchased this product may leave a review.
Lomo (cured loin) 50% Ibérico de cebo de campo – traditional from Extremadura, pre-sliced
€ 8,99
Type
Lomo
(loin)
VARIETY
Traditional with paprika
RACE
Ibérico de cebo Pig
WEIGHT
75 gr
BODY PART
PRODUCER
Corte Noble (Argal)
Drinks Pairing Suggestions:
75 gr of Corte Noble (Argal)´s Lomo (cured loin) 50% Ibérico cebo de campo, traditional style with paprika, from Fregenal de la Sierra (Badajoz) in Extremadura, in atmosphere protected packaging.
75 gr of Corte Noble (Argal)´s Lomo (cured loin) 50% Ibérico cebo de campo, traditional style with paprika, from Fregenal de la Sierra (Badajoz) in Extremadura, in atmosphere protected packaging.
Ibérico free-range pork loin, salt, paprika, sugar, spices, preservatives (E-250, E-252) and antioxidant (E-301).
Average nutritional values per 100 ml/g. The % have been calculated based on the reference intake of an average adult (8400 Kj / 2000 Kcal):
Keep refrigerated, ideally between 0º and 5º C.
Open 5 minutes before consumption.
Producer: Argal Alimentación, S.A.
Reviews
There are no reviews yet.