Cular (straight, wide & irregular)
11 results. Prices inclusive of VAT.
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España e Hijos
3-Pack Traditional assortment with Chorizo, Salchichón and Lomo (loin), from Toledo, half pieces
€ 20,95
3 x 300 gr • € 23,28 / kg -
Blázquez
Chorizo 50% Ibérico de cebo pig – extra, from Guijuelo, Salamanca, half-piece
€ 15,50
Approx. 600 gr • € 24,50 / kg -
Peña Cruz
Chorizo casero, traditional homemade style, from Andalusia, piece
€ 5,55
290 gr • € 19,14 / kg -
Sierra Noble (La Alegría Riojana)
Chorizo Ibérico cular, from La Rioja, piece
€ 9,90
450 gr • € 22,00 / kg -
Sánchez Alcaraz
Chorizo Ibérico extra, cular, from Extremadura, half-piece
€ 22,75
600 g • € 37,92 / kg -
Blázquez
Chorizo of acorn-fed 50% Ibérico pig “Admiración”, from Guijuelo, Salamanca, half-piece
€ 16,63
Approx. 600 gr • € 27,72 / kg -
Joselito
Chorizo, large piece
€ 64,50
Approx. 1,2 kg • € 48,53 / kg -
Joselito
Chorizo, pre-sliced
€ 8,95
70 gr • € 125,29 / kg -
Señorío de Montanera
Ecological Chorizo de Bellota 100% Ibérico (acorn-fed), from Extremadura, piece
€ 69,00
Approx. 1,1 kg • € 62,73 / kg -
Iglesias
Pack of Chorizo Ibérico extra + Salchichón Ibérico extra, from Salamanca, cular half pieces
€ 29,95
2 x 500 gr • € 29,95 / kg -
Iglesias
Serrano pack of Chorizo + Salchichón and Lomo (cured loin), from Salamanca, cular half pieces
€ 38,48
3 x 500 gr • € 25,65 / kg