Cold: Summer
Showing 73–102 of 102 results. Prices inclusive of VAT.
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El Gran Cardenal
Mixed milk cured Ibérico cheese, 4 – 6 months curation, whole wheel
€ 116,94
Approx. 3,2 kg • € 36,54 / kg -
Iglesias
Pack of Chorizo Ibérico extra + Salchichón Ibérico extra, from Salamanca, cular half pieces
€ 29,95
2 x 500 gr • € 29,95 / kg -
Blázquez
Salchichón 50% Ibérico de cebo pig – extra, from Guijuelo, Salamanca, half-piece
€ 14,70
Approx. 600 gr • € 24,50 / kg -
Peña Cruz
Salchichón casero chapado (“homemade” pressed style) extra, from Andalusia, piece
€ 4,85
300 gr • € 16,17 / kg -
España e Hijos
Salchichón cular extra, from Toledo, half-piece
€ 9,55
Approx. 400 gr • € 23,88 / kg -
Palcarsa
Salchichón from Leon extra, smoked, sarta piece
€ 8,31
325 gr • € 25,57 / kg -
Iglesias
Salchichón Ibérico extra cular, 3-month cured, from Salamanca, piece
€ 11,55
500 gr • € 23,10 / kg -
Iglesias
Salchichón Ibérico extra vela, from Salamanca, piece
€ 12,23
400 gr • € 30,58 / kg -
Blázquez
Salchichón of acorn-fed 50% Ibérico pig “Admiración”, from Guijuelo, Salamanca, half-piece
€ 18,03
Approx. 600 gr • € 30,05 / kg -
COVAP esenciaúnica
Salchichón of acorn-fed Ibérico, from Andalusia, mini piece
€ 10,68
170 gr • € 62,82 / kg -
COVAP esenciaúnica
Salchichón of acorn-fed Ibérico, from Andalusia, piece
€ 23,51
600 g • € 39,18 / kg -
España e Hijos
Salchichón of Toledo, original, piece
€ 12,15
Approx 520 gr • € 23,37 / kg -
Mayoral (La Pirenaica)
Salchichón payés (rustic), from Huesca, piece
€ 11,25
420 gr • € 26,79 / kg -
Mayoral (La Pirenaica)
Secallona extra, from Huesca, 2 pieces
€ 7,90
2 x 175 gr • € 22,57 / kg -
Peña Cruz
Seronito Chorizo dulce (sweet) Gran Reserva, from Andalusia, piece
€ 5,60
290 gr • € 19,31 / kg -
Peña Cruz
Seronito Chorizo picante (spicy) Gran Reserva, from Andalusia, piece
€ 5,60
290 gr • € 19,31 / kg -
Iglesias
Serrano pack of Chorizo + Salchichón and Lomo (cured loin), from Salamanca, cular half pieces
€ 38,48
3 x 500 gr • € 25,65 / kg -
Embuastur
Wild Boar (jabalí) Salchichón a la pimienta (with pepper), from Asturias, piece
€ 7,25
200 gr • € 36,25 / kg -
Embuastur
Wild Boar (jabalí) Salchichón with Cabrales cheese, from Asturias, piece
€ 11,53
350 gr • € 32,94 / kg